Central Convection Technology
Temperature Control: 100-250°C
Functions: Independent upper and lower element temperature setting
60mins Timer Control
Iona’s 28L Electric Oven is perfect for baking cupcakes or anything that will tease your taste buds. It features a revolutionary rear 360°convection system that saves energy with its forward heating cycle and reduces cooking time for more evenly cooked food. Choose and set independent temperatures for top and bottom cooking. 4 horizontal level heating elements cooks food evenly and reduces the need for tossing. Newly designed fermentation function allows for better dough rising process.